Ecopolitan's Monthly Un-Cooking Class: Pasta - Eco-Raw Options
Jan 27 2008 - 15:00
Jan 27 2008 - 17:00
Come to the Ecopolitan monthly UnCooking Class With Jessica Flannigan. This month's theme is Pasta - A Variety of Eco-Raw Options!! Taught by our dear friend and Ecopolitan Building's Eco-Stay Coordinator, Chef Betsy Shelton.
We will cover the entire spectrum of raw delicious pastas!
The cost is $45 per person, please call (612-87-GREEN) or sign-up in person to register. Beware of signing up late: Classes fill up fast in summer.
The event is taking place, as always, at the lecture room downstairs.
For the more serious culinary students, we offer private (one-on-one) un-cooking lessons with one of our chefs. Participants are taught by an Ecopolitan chef the essential skills, methods and recipes for getting started in raw-food preparation. Call or speak to our staff for registration.






